Introducing NamSoya: Our emerging community brand for high-quality, chemical-free soy products!
Our products are the result of a "true" value chain, bringing organic, non-GMO soya from the restored soils of Iloilo directly to your table. We pride ourselves on a zero-waste production process that ensures every part of the soybean is utilized for human nutrition.
Our core "Minimum Viable Products" (MVP) are crafted to provide immediate, healthy, and affordable nutrition to our local community.
Tofu: High-quality, chemical-free organic tofu, processed under strict quality control standards.
Chilled Taho: A beloved Filipino classic, served fresh and chilled, made from our naturally grown soybeans.
Soy Milk: A nutrient-dense, plant-based milk alternative that is locally produced and 100% organic.
We specialize in innovative, value-added foods that utilize "okara" (soy pulp), ensuring our processing hub remains sustainable and zero-waste.
Okara Pandesal (Pan de Soya): Our signature nutritious bread made by integrating soy pulp into traditional pandesal.
Soy Bread: Freshly baked loaves enriched with the protein power of organic soya.
Soy Snacks: A developing line of healthy soy-based snacks, including patties and nuggets, validated through local market feedback.
Diversified Portfolio: We are committed to expanding our range to at least five market-ready soy products by our third year of operations to meet the diverse needs of our consumers
Our production hub in Santa Barbara is designed for excellence:
Capacity: Currently processing 100–200 kg of soybeans per week, with a target to scale up to 350 kg/week as our farm acreage expands.
Quality Assurance: 95% of our products meet formalized internal quality specifications, ensuring you receive only the best.
Community Brand: All our items are part of our emerging community brand, "NamSoya".
Complete Protein: Soya is a unique, complete plant-based protein, providing all essential amino acids required by the human body.
Nutrient-Dense: Our organic soya is incredibly nutrient-dense, reclaiming the "ancient knowledge" of its health benefits that saved many from malnutrition in the past.
Chemical-Free: Unlike 95% of global soya, which is GMO, our products are 100% organic and natural, protecting your family from genetically modified ingredients.
We are building a local economy where the community directly benefits from our farmers' hard work.
Community Resellers: Purchase directly from our network of 15 trained community women resellers located throughout Iloilo.
Retail Outlets: Our products are becoming available in a minimum of 20 retail outlets and local communities.
Institutional Partnerships: We provide consistent supply to schools, municipal feeding programs, cafes, and restaurants through formal Memorandums of Agreement (MOAs).
Direct Inquiries: For wholesale or institutional orders, please contact our Processing and Marketing Team.